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avatar Isabella Lewis

and cut some beef round tip roast really is an excellent roast beef round tip sirloin tip start by just squaring it up a little bit the trimmings will go into ground beef now we can cut just some beautiful two to three pound beef

avatar Mark Manson

Okay, okay, okay, you boy. Hey, the chef, you look so pretty. Come here. Come here. Come here. (background dialogue about meat)

avatar Anthony Miller
Me: Give me your tenderest of loins. Butcher: That's not... Please don't order it that way.

Me: Give me your tenderest of loins. Butcher: That's not... Please don't order it that way.

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